Wedding cakes

Cakes that hold the whole day

Imagined multi-tier and single-tier cakes inspired by a celebration. Soft forms, natural textures, refined details — never the loudest element in the room.

Explore the conceptBack to the studio
Two tiers · Three tiers · Textured buttercream · Seasonal fruit · Fresh blooms
Concept collectionConcept collection
Four-tier ivory wedding cake with dusty rose garden roses
ColombeFour tiers · Vanilla & rhubarb
Three-tier textured wedding cake in soft daylight
AmandeThree tiers · Almond & pear
Two-tier semi-naked wedding cake on a marble pedestal
MarbreTwo tiers · Lemon & cream

Imagining the experience

Designed around the celebration, not the trend.

Fig. 01 — Tier study

Ø 70 cmØ 56 cmØ 42 cm≈ 39 cmFresh bloomsInternal dowels
Serves
≈ 120 guests
Height
39 cm
Layers
Vanilla & rhubarb · Almond & pear · Lemon & cream

01

Size & servings

A study of proportion, imagining how tier height and scale might suit a shared celebration.

02

Form

Straight, softly textured or gently sculpted tiers — chosen to echo the room and the light.

03

Flavour

Two to four imagined layers of seasonal flavour explore the balance between fruit, sponge and cream.

04

Setting

Linen, a pedestal and a few flower stems frame the imagined cake — a study of setting, not a delivery service.

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